Apr 11, 2018 ... Coconut milk will result in a thinner consistency in soups and sauces, but it is still yummy! When baking, I recommend using refrigerated ...Coconut milk. Simmering a can of full-fat coconut milk with 1/4 cup of sugar will result in another great dairy-free substitute for sweetened condensed milk. Whisk the coconut milk and sugar in a saucepan, bring the mixture to just below boiling and then allow the mixture to simmer for 30 minutes. Stir the mixture often until it thickens, and ...All of the above can be used to substitute milk in a 1:1 ratio for skim or low-fat milk, whether used raw, when cooking, or in baking … with a few exceptions. Things like instant pudding won’t set-up nicely with most milk alternatives. See p.169 in Go Dairy Free for several easy methods to make delicious instant pudding.The frozen dessert sections at New York City’s Whole Foods Market have limited space, but right next to almond, coconut, and soy milk products is a new item—Monsieur Singh’s frozen...Oct 10, 2022 · Substitute 1 cup soy, almond, or coconut milk for 2 cups of milk in your instant pudding. It can only be used in desserts that are spoonable, such as trifles, parfaits, and other desserts with a similar texture. Many different types of non-dairy milk substitutes can be used to make the perfect instant pudding. Gather all your ingredients in one place and preheat the oven to 375F. Then beat the heavy cream, egg, and vanilla in a bowl. Also, fold in the super fine almond flour (or all-purpose flour), baking powder, Erythritol, and cinnamon. Mix until a batter forms.Coconut milk, while tantalizing cooked into stews or curries, is also phenomenal when incorporated in sauces, dips, and marinades. According to Serious Eats, their advice is to cook coconut milk ...Heavy cream has a pleasant taste and can be substituted in a 1:1 ratio for coconut milk. [4] Almond Milk. This is arguably the best coconut milk substitute because there is such a natural sweetness to almond milk. Furthermore, there is a good amount of sugar and healthy fats, such as omega-3s, which is quite similar to coconut milk. …Dec 17, 2017 ... It's going to depend on the recipe, but if you're just using some coconut milk to thin something -- like a soup -- you can probably use a nut ...Other low fat milks, such as 1/2 percent or 1 percent milk, can be substituted for skim milk with little noticeable difference. To avoid dairy milks altogether, there are many skim...Buttermilk, cream, half and half, evaporated milk, goat milk, and reconstituted powdered milk are some of the best dairy substitutes for milk in frosting. Some frosting recipes contain dairy, but believe it or not, many of the store-bought, pre-made tub recipes are dairy-free or even vegan. Duncan Hines Frosting is now available …For years now, hydrogen’s potential as an alternative fuel has been getting car companies, policymakers and scientists rather excitable. It’s available in plenty, produces a lot of...Apr 11, 2018 ... Coconut milk will result in a thinner consistency in soups and sauces, but it is still yummy! When baking, I recommend using refrigerated ... The Best Coconut Milk Substitutes. Coconut Milk vs. Coconut Cream. Coconut Milk in a Carton. Non-Dairy Substitutes. 1. Coconut Cream + Water. 2. Light Coconut Milk. Nut Milk Substitutes for Coconut Milk. 3. Cashew Milk. 4. Macadamia Nut Milk. 5. Almond Milk. Plant-based Substitutes for Coconut Milk. 6. Soy Milk. 7. Oat Milk. 8. Rice milk. 9. Tofu. To use as a substitute for milk in baking, mix ¼ cup of powdered milk with 1 cup of water to equal 1 cup of milk. 5. Plain Yogurt. While a lot of people are not milk drinkers, many people do eat yogurt as part of their daily diet. If you are in the yogurt group, then you may already have this substitute in your fridge.Sep 23, 2021 ... In general, coconut milk is a great substitute for regular milk in recipes. It's perfect for making things smooth, creamy, and sippable. Use it ...There are many substitutes for milk in hot chocolate, including water, cream, soy milk, almond milk, and coconut milk. Each of these options will change the flavor and texture of the drink, so it is important to choose one that will complement the other ingredients. Water will make the drink lighter and more watery, while cream will make it ...For each cup of whole milk called for in a recipe, substitute one-half cup of evaporated milk and one-half cup of water to achieve the same creaminess and richness of whole milk. T...13. Evaporated Milk. Evaporated milk is an excellent substitute for coconut milk in curries or creamy dishes and can be used at a 1:1 ratio. But remember the flavor of this milk will be different than that of coconut milk so you might want to consider adding a splash of coconut oil for that coconut flavor. 14.3/5. A slightly-sweetened flax milk will make for a pretty satisfactory plant-based pudding! Oat Milk. 1/5. 2/5. A vanilla-flavored pudding might be better than chocolate — though experimenting with pudding-to-milk ratios might help improve this combination. Soy Milk.5. Hemp Milk. **Hemp milk** is a nutritious and creamy milk alternative that can be used as a substitute for coconut milk. It has a slightly nutty flavor and is high in omega-3 fatty acids, making it a great choice for those looking to boost their intake of healthy fats. Hemp milk can be used in both sweet and savory recipes, adding a unique ... The Best Coconut Milk Substitutes. Coconut Milk vs. Coconut Cream. Coconut Milk in a Carton. Non-Dairy Substitutes. 1. Coconut Cream + Water. 2. Light Coconut Milk. Nut Milk Substitutes for Coconut Milk. 3. Cashew Milk. 4. Macadamia Nut Milk. 5. Almond Milk. Plant-based Substitutes for Coconut Milk. 6. Soy Milk. 7. Oat Milk. 8. Rice milk. 9. Tofu. Coconut milk creates an extra creamy consistency, the most out of the plant milks. It also pairs with other pudding flavors like vanilla and chocolate. It can even augment others. Try lemon pudding with a coconut base for a pina colada taste! Use a 1:1 ratio. If the recipe calls for 1 cup of milk, use 1 cup of coconut milk. Cashew Milk5. Hemp Milk. **Hemp milk** is a nutritious and creamy milk alternative that can be used as a substitute for coconut milk. It has a slightly nutty flavor and is high in omega-3 fatty acids, making it a great choice for those looking to boost their intake of healthy fats. Hemp milk can be used in both sweet and savory recipes, adding a unique ...You can use evaporated milk to make tour pancakes in 2 different ways. Either use a 1:1 substitute ratio. i.e., use 1 cup of evaporated milk to replace 1 cup of milk. Or, dilute the evaporated milk to make it more like regular milk. That is, mix together ½ a cup of evaporated milk and ½ a cup of water then use this mixture in place of 1 cup ...Instructions. 1. In a large bowl, whisk together the wet ingredients first (water, eggs, oil, and vanilla). Next, start adding the flour, baking soda sugar, and salt into the mixing bowl.Feb 28, 2023 · To substitute evaporated milk for fresh milk, combine a 12-ounce can of shaken evaporated milk with 18 ounces of water. Although you can drink it straight up in its diluted form, it is best when ... Instructions. Combine the plant-based milk, corn starch, and sugar in a large, microwave-safe bowl. Stir until there aren’t any lumps from the corn starch. Microwave for about a minute and stir. Repeat this until the mixture is nice and thick, usually about 3 minutes (see notes for stovetop instructions).Heavy Cream Substitute: Coconut Milk . The canned coconut milk you find in the grocery aisles (instead of the "milk" in the refrigerated case) can be used in place …Apr 5, 2021 · Coconut milk. Simmering a can of full-fat coconut milk with 1/4 cup of sugar will result in another great dairy-free substitute for sweetened condensed milk. Whisk the coconut milk and sugar in a saucepan, bring the mixture to just below boiling and then allow the mixture to simmer for 30 minutes. Stir the mixture often until it thickens, and ... Instructions. In a saucepan over medium heat, add coconut milk and sugar. Bring to a low boil, reduce heat and let simmer rapidly for approximately 45 minutes, stirring frequently. Keep simmering until the coconut milk mixture reduces by about half and is quite thick – you should end up with about 3/4 cup of liquid.One: Coconut Milk. This is often listed as the best alternative to evaporated milk because it shares many of the same properties. Coconut milk is rich, creamy, and thicker than many of the other plant milks, so it makes a good substitute for many recipes that depend on the thickness of evaporated milk. All in all, it’s probably the closest ...Almond milk provides a nutty flavor and is a lightweight substitute for coconut milk. Its consistency is thinner, so it’s ideal for cereal, smoothies, and light …Dec 13, 2021 · Soy milk is a sound substitute for coconut milk because it is creamier than other options. When used in cooking and baking, soy milk has a more mild flavor than coconut milk. Nutritionally, soy milk offers more protein and less fat. It also contains more calories, carbohydrates, and micronutrients. Cuisine that uses coconut milk for curry can use many things as a substitute. Coconut milk is high in protein and healthy fats, so it can be used to make a replacement for cow’s milk. The following are some common replacements for cow’s milk: soy sauce, honey, bananas, almond milk, rice milk, and vegetable broth. ...In the Miles to Memories podcast episode 140 we discuss Hyatt Regency Coconut Point, IHG's massive refresh and the latest Dasher Diaries. Increased Offer! Hilton No Annual Fee 70K ...For example, if you want to make seven layer dessert bars, using cream of coconut in place of condensed milk combines well with the chocolate, butterscotch, shredded coconut, …Mar 1, 2024 · 3. 2-Ingredient Pistachio Milk. This 2-ingredient Pistachio Milk is creamy, silky, and packed with goodness! With its unique flavor profile, pistachio milk adds a luxurious twist to smoothies, coffee, and baked goods, offering a sustainable, dairy-free choice that doesn’t skimp on taste or nutrition. Jan 6, 2016 ... Coconut milk in a can has a very high fat content, about 50 grams the whole can! However, this is great to use for rich dishes, like puddings ...Jan 9, 2024 · Heavy cream: This luxurious substitute adds richness and creamy texture, but lacks the coconut flavor. Adjust sweetness and balance the richness with acidity for best results. Use it in dishes where extra fat is desired. Full-fat yogurt: This tangy hero adds depth and complexity. Mix one cup of water with two tablespoons of powdered milk to get the same consistency as coconut milk. If you want the coconut flavor in your curry, add a little bit of coconut oil or coconut water to your curry. 7. Soy milk. Soy milk is one of the best non-dairy substitutes for coconut milk. 2. Heavy Cream. This swap obviously doesn’t have the subtle coconut flavor of the real stuff. However, heavy cream does mimic the rich and creamy mouthfeel of coconut milk and is equally versatile …Use ½ cup cream and ½ cup water as a substitute for 1 cup whole milk. Yogurt: Yogurt is thicker than milk: stir in water until it resembles the consistency of milk. Then you can use it as a 1:1 substitute. To offset the tangy flavor of yogurt, add a touch of vanilla. The tang may actually enhance the baked good, similar to buttermilk.An almost direct substitute for coconut milk, Carnation Light & Creamy Cooking Milk with Coconut Essence will do the trick and you’ll save around 300kJ and 18g of fat per 100ml …You can replace coconut milk with hemp milk at a 1:1 ratio. However, some people may find its nutty taste overpowering. Summary: The fat and protein content of hemp milk makes it a great alternative to coconut milk, and it can be swapped in at a 1:1 ratio. 6. Rice milk. Rice milk is made by mixing water with white or brown rice.1. Place coconut and boiling water in a glass jug or bowl. Stand for 10 minutes. 2. Puree the mixture in a high powered blender (or food processor) for about 10 minutes. 3. Drain the mixture through a fine sieve collecting the milk and discarding the …Jul 2, 2012 · Here are some handy ways to substitute condensed milk in recipes …. Thinned Coconut Milk : Allow a can of full fat coconut milk to settle (about 1/2 hour). The coconut cream will rise to the top and can easily be skimmed off. The thinner liquid can be substituted using a 1:1 ratio for evaporated milk. Place 2½ cups of your chosen plant milk into a saucepan over medium-low heat. Gently simmer the liquid, stirring frequently to avoid burning. Simmer until the liquid is reduced to about 1 cup and then add 2/3 cup of sugar; add up to 3/4 a cup of sugar depending on desired sweetness. 6.It’s very easy to make your own coconut milk. You need 2.5 cups of peeled, freshly grated coconut meat and blend it with 4 cups of hot water. Use a strong blender or food processor for this. You can grate the coconut by hand or in an electric grater or …Coconut milk. Simmering a can of full-fat coconut milk with 1/4 cup of sugar will result in another great dairy-free substitute for sweetened condensed milk. Whisk the coconut milk and sugar in a saucepan, bring the mixture to just below boiling and then allow the mixture to simmer for 30 minutes. Stir the mixture often until it thickens, and ...Coconut milk. Simmering a can of full-fat coconut milk with 1/4 cup of sugar will result in another great dairy-free substitute for sweetened condensed milk. Whisk the coconut milk and sugar in a saucepan, bring the mixture to just below boiling and then allow the mixture to simmer for 30 minutes. Stir the mixture often until it thickens, and ...3/5. A slightly-sweetened flax milk will make for a pretty satisfactory plant-based pudding! Oat Milk. 1/5. 2/5. A vanilla-flavored pudding might be better than chocolate — though experimenting with pudding-to-milk ratios might help improve this combination. Soy Milk.Here are some other common options to substitute for coconut milk: Heavy cream: 1 cup of coconut milk can be replaced with heavy cream. You'll get the textures and a wonderful flavor. Low-fat cream cheese: Use ½ cup of low-fat cream cheese mixed with ½ cup of skim milk. Evaporated milk: Replace 1 cup coconut milk with 1 cup of …Sep 15, 2022 · Coconut milk can be used in place of dairy milk in many recipes, including quiche. Quiche is a French dish that typically consists of eggs, milk, and cheese baked in a pastry crust. It can be made with a variety of fillings, including meats, vegetables, and seafood. Quiche is a popular breakfast and brunch dish, but can also be served for lunch ... While it does not offer coconut milk’s flavor profile, it is an excellent all-around alternative for coconut milk. Use a 1:1 ratio of almond milk to coconut milk. Soy Milk. Soy is a great dairy free alternative for coconut milk because the flavor is very similar to coconut milk. A 1:1 mixture of soy and coconut milk works well in most recipes.Fat content. Coconut milk is slightly higher in fat than almond milk, with a typical total fat content of 4-5 grams per eight ounces compared to 2-3 grams in the same portion of almond milk. If you choose canned coconut milk it will be much higher in fat, which will separate from the liquid in the can. This type of coconut milk isn’t usually ...Feb 24, 2023 · Yogurt. Depending on what you're baking or cooking, plain yogurt could work well to substitute for milk in something like mac and cheese or pancakes. A creamy, thick Greek yogurt would work better than a runnier yogurt; consider adding a pad of butter to add some fat to cut the tang. Dec 17, 2017 ... It's going to depend on the recipe, but if you're just using some coconut milk to thin something -- like a soup -- you can probably use a nut ...Jan 21, 2023 · The coconut milk substitution ratio is a no-brainer. Alexandra Harashchenko/Shutterstock. Luckily, it won't take any advanced mathematical calculations to sub in coconut milk for dairy the... Jan 9, 2024 · Heavy cream: This luxurious substitute adds richness and creamy texture, but lacks the coconut flavor. Adjust sweetness and balance the richness with acidity for best results. Use it in dishes where extra fat is desired. Full-fat yogurt: This tangy hero adds depth and complexity. Yogurt. You can opt for Greek as well as plain yogurt to replace milk in the cornbread. The yogurt helps achieve the moist and soft texture of the bread. However, it’s recommended that you add water to yogurt to make it thinner, or else the cornbread will be too heavy. Ideally, you should use 25% water and 75% yogurt.Use cream of coconut as a one-to-one substitute for sweetened condensed milk. Keep in mind that it will add a strong coconut flavor that may or may not be appropriate depending on the recipe. It should work just fine for cake fillings and pies. Before using it to make baked goods or recipes like 3-ingredient banana bread, you …Nutrition-wise, 1 cup of soy milk equals 80 calories, 4g of fat, 3g of carbs, and 2g of fiber. It also contains 7g of protein, which is significantly higher than the protein content of almond milk. If you would like to replace almond milk for soy milk in a recipe, simply swap it out in a 1:1 ratio. Soy milk is best for making sweets and ...To bake with coconut milk, replace it 1:1 for milk in the recipe. If you need a non-dairy alternative to milk for baking, then you can substitute coconut for milk in your recipes as long as the coconut flavor won't interfere. The key is to pay attention to the type of milk or cream the original recipe calls for.Instructions. In a saucepan over medium heat, add coconut milk and sugar. Bring to a low boil, reduce heat and let simmer rapidly for approximately 45 minutes, stirring frequently. Keep simmering until the coconut milk mixture reduces by about half and is quite thick – you should end up with about 3/4 cup of liquid.This refreshing fruit salad tastes equally delicious at breakfast, lunch or dinner and it’s packed with nearly 20 vitamins and minerals. Average Rating: This refreshing fruit...Cashew cream is thick, creamy, and smooth and is usually used in pasta, salad dressings, soups, and desserts. It is a good substitute for coconut cream that you can use in a 1:1 ratio in your sweet and savory recipes. 13. Oat milk. …Jul 4, 2023 ... ... milk recipe homemade coconut milk how to make coconut milk at home milk alternative dairy milk substitute vegan milk recipe how to make veganIn the Miles to Memories podcast episode 140 we discuss Hyatt Regency Coconut Point, IHG's massive refresh and the latest Dasher Diaries. Increased Offer! Hilton No Annual Fee 70K ... 1. Coconut Cream. Coconut cream is by far the best overall substitute for coconut milk. It has the same flavor, has a much creamier consistency, and will make a delicious rich sauce for the curry. Furthermore, it is still a dairy-alternative and completely vegan. Fat content. Coconut milk is slightly higher in fat than almond milk, with a typical total fat content of 4-5 grams per eight ounces compared to 2-3 grams in the same portion of almond milk. If you choose canned coconut milk it will be much higher in fat, which will separate from the liquid in the can. This type of coconut milk isn’t usually ...Feb 24, 2023 · Yogurt. Depending on what you're baking or cooking, plain yogurt could work well to substitute for milk in something like mac and cheese or pancakes. A creamy, thick Greek yogurt would work better than a runnier yogurt; consider adding a pad of butter to add some fat to cut the tang. Almond milk is rich in vitamin E, magnesium, riboflavin, and thiamin. It has a third of the calories of cow’s milk and is also much lower in carbohydrates. Unsweetened almond milk doesn’t raise your blood sugar since it only has 0.6 percent of carbs compared to five percent in cow’s milk. Besides your blood sugar levels, almond milk may ...Coconut milk is a mild natural laxative, according to the Coconut Research Center. It is very high in fiber, which is an important part in maintaining good digestive health and bow...Pros. Almond milk contains omega-3 fatty acids that are important for heart health, as well as the antioxidant vitamin E.; It's naturally low in sugar. It's a fairly versatile and accessible ...The global sales of coconut milk in 2018 had increased to 343178 million tons from 188801 million tons in 2013 with an average growth rate of 12.69%. As a result, there is a lot of room to experiment with plant-based substitutes, such as coconut milk and other milk-like beverages due to their nutritional values, as summarized in Table 2 below.If dairy isn't a problem and you just need a quick substitute for milk in a pinch, try using other substitutes for milk. If you have a can of evaporated milk on hand, sub ½ cup combined with ½ cup of water to equal 1 cup of milk. You can also substitute 1 cup of water plus ⅓ cup of nonfat dry milk powder in place of 1 cup of milk.Heavy Cream. Another substitute for coconut milk in the context of soups and curries is heavy cream. Heavy cream is rich and, of course, creamy and it has a multitude of uses in the kitchen. Heavy cream can be added to curries at the end of the cook, and as it combines with your curry it will leave a beautiful creaminess to enjoy.Dec 3, 2021 ... Just make sure to mix in half a cup of water with half a cup of the sweet stuff to replace one cup of milk. Canned coconut milk. This is ...Coconut products seem to be the “it” trend right now, from coconut milk to coconut-based beauty products. And coconut oil is no exception. Initially touted as an alternative to tra...Jun 13, 2022 · Moreover, soy milk has a higher protein content than coconut milk, making it a much healthier choice and the closest plant-based liquid to cow’s milk in nutritional value. (view more images) Just so you know, a cup of soy milk contains around 9 grams of protein, compared to an almost negligible protein found in a cup of coconut milk. Nov 16, 2023 · Evaporated milk is very high in calories and fat, and has much more carbs than coconut milk. However, coconut milk has way less sugar, but is also very poor in protein as compared to evaporated milk. You’ll find that both milks are great in calcium and vitamin D, with coconut milk boasting a bit more calcium. Note the different serving sizes ... 9. Yogurt. Shutterstock. Yogurt can easily double as a substitute for coconut milk with its thick consistency and the fact it's extremely nutrient-dense in probiotics, proteins, and other vitamins, according to Boat Basin Cafe. Just make sure it's sugar-free or unflavored when adding it to a more savory dish.Almond milk provides a nutty flavor and is a lightweight substitute for coconut milk. Its consistency is thinner, so it’s ideal for cereal, smoothies, and light …You can use a 1:1 ratio when using this alternative, which means 1 12 oz. can of coconut milk for 1 12 oz. can of evaporated milk. Almond Milk This crowd-favorite vegan dairy alternative can also be a substitute for making pumpkin pie.Almond milk is rich in vitamin E, magnesium, riboflavin, and thiamin. It has a third of the calories of cow’s milk and is also much lower in carbohydrates. Unsweetened almond milk doesn’t raise your blood sugar since it only has 0.6 percent of carbs compared to five percent in cow’s milk. Besides your blood sugar levels, almond milk may ...Jul 2, 2012 · Here are some handy ways to substitute condensed milk in recipes …. Thinned Coconut Milk : Allow a can of full fat coconut milk to settle (about 1/2 hour). The coconut cream will rise to the top and can easily be skimmed off. The thinner liquid can be substituted using a 1:1 ratio for evaporated milk. Feb 24, 2023 · Yogurt. Depending on what you're baking or cooking, plain yogurt could work well to substitute for milk in something like mac and cheese or pancakes. A creamy, thick Greek yogurt would work better than a runnier yogurt; consider adding a pad of butter to add some fat to cut the tang.
Almond milk provides a nutty flavor and is a lightweight substitute for coconut milk. Its consistency is thinner, so it’s ideal for cereal, smoothies, and light …. Mickey's not so scary halloween party
Coconut Extract. Quantity of Coconut Milk Required: 1 cup. To be Replaced with: 8 oz. of cottage cheese + 3 tbsp. powdered milk + 1 tsp. coconut extract + ¾ cup hot water. Procedure: Blend the cottage cheese along with powdered milk, and coconut extract in a blender. Then add the hot water to it and blend. The frozen dessert sections at New York City’s Whole Foods Market have limited space, but right next to almond, coconut, and soy milk products is a new item—Monsieur Singh’s frozen...It’s very easy to make your own coconut milk. You need 2.5 cups of peeled, freshly grated coconut meat and blend it with 4 cups of hot water. Use a strong blender or food processor for this. You can grate the coconut by hand or in an electric grater or …With three ingredients in three minutes, you'll be sipping a silky smooth snack or breakfast drink that's full of fruit and fiber. Average Rating: With three ingredients in three m...6. Plain Yogurt. In fact, plain yogurt might be the best dairy alternative to milk. Even with a little zip, it gives your pancakes a little bit more moisture than milk. You can add additional water to the batter to …The best substitute for milk in mashed potatoes is cream. Add a quarter of the required milk volume as heavy cream. Melted butter, stock, and sour cream are all excellent substitutes too. Vegan substitutes include almond milk, …Some ingredients to use as a substitution for milk in recipes include almond milk, rice milk, juice and evaporated milk mixed with water. Cooks can also generally use skim, whole a...To substitute evaporated milk for fresh milk, combine a 12-ounce can of shaken evaporated milk with 18 ounces of water. Although you can drink it straight up in its diluted form, it is best when ...Option #2: Canned Coconut Milk. One of the simplest ways to substitute for evaporated milk requires no cooking or preparing at all! Lite canned coconut milk has a thicker texture than most plant milks and a sweetness level that is similar to evaporated dairy milk. Coconut cream makes it the perfect no-prep, one-to-one substitute for …How to make soy milk powder vegan sweetened condensed milk: In a blender, mix the soy powder and sugar. In a bowl, stir in the hot water, coconut oil, and salt. Add the liquid mix into the blender. Blend for about 1 minute until well combined. Pour into a container immediately and allow to cool.Evaporated milk is very high in calories and fat, and has much more carbs than coconut milk. However, coconut milk has way less sugar, but is also very poor in protein as compared to evaporated milk. You’ll find that both milks are great in calcium and vitamin D, with coconut milk boasting a bit more calcium. Note the different serving …Option #2: Canned Coconut Milk. One of the simplest ways to substitute for evaporated milk requires no cooking or preparing at all! Lite canned coconut milk has a thicker texture than most plant milks and a sweetness level that is similar to evaporated dairy milk. Coconut cream makes it the perfect no-prep, one-to-one substitute for evaporated ... 1. Coconut Cream. Coconut cream is by far the best overall substitute for coconut milk. It has the same flavor, has a much creamier consistency, and will make a delicious rich sauce for the curry. Furthermore, it is still a dairy-alternative and completely vegan. You can use a 1:1 ratio when using this alternative, which means 1 12 oz. can of coconut milk for 1 12 oz. can of evaporated milk. Almond Milk This crowd-favorite vegan dairy alternative can also be a substitute for making pumpkin pie..